CSEE 2017 EXAMINATION RESULTS
S0225 CAGLIERO GIRLS SECONDARY SCHOOL
|
CNO |
SEX |
AGGT |
DIV |
DETAILED SUBJECTS |
|
S0225/0001 |
F |
21 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'C' PHY - 'D' CHEM - 'D' BIO - 'C' B/MATH - 'C' |
|
S0225/0002 |
F |
20 |
II |
CIV - 'D' HIST - 'C' GEO - 'B' KISW - 'C' ENGL - 'C' PHY - 'C' CHEM - 'C' BIO - 'C' B/MATH - 'C' |
|
S0225/0003 |
F |
22 |
III |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'C' PHY - 'D' CHEM - 'D' BIO - 'C' B/MATH - 'D' |
|
S0225/0004 |
F |
22 |
III |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'C' BIO - 'C' B/MATH - 'D' COMM - 'D' B/KEEPING - 'D' |
|
S0225/0005 |
F |
20 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'B' PHY - 'F' CHEM - 'D' BIO - 'C' B/MATH - 'D' FOOD - 'C' |
|
S0225/0006 |
F |
25 |
III |
CIV - 'D' HIST - 'F' GEO - 'D' KISW - 'C' ENGL - 'C' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' TEXTILE - 'D' |
|
S0225/0007 |
F |
29 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'D' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'F' |
|
S0225/0008 |
F |
24 |
III |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'C' B/MATH - 'F' FOOD - 'B' |
|
S0225/0009 |
F |
23 |
III |
CIV - 'C' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' BIO - 'C' B/MATH - 'D' COMM - 'D' B/KEEPING - 'C' |
|
S0225/0010 |
F |
31 |
IV |
CIV - 'D' HIST - 'F' GEO - 'D' KISW - 'D' ENGL - 'D' BIO - 'F' B/MATH - 'F' COMM - 'F' B/KEEPING - 'F' |
|
S0225/0011 |
F |
19 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'B' PHY - 'D' CHEM - 'F' BIO - 'C' B/MATH - 'F' FOOD - 'B' |
|
S0225/0012 |
F |
27 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'D' BIO - 'D' B/MATH - 'F' COMM - 'F' B/KEEPING - 'D' |
|
S0225/0013 |
F |
28 |
IV |
CIV - 'D' HIST - 'F' GEO - 'D' KISW - 'D' ENGL - 'D' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' |
|
S0225/0014 |
F |
22 |
III |
CIV - 'D' HIST - 'D' GEO - 'C' KISW - 'C' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'C' B/MATH - 'F' FOOD - 'B' |
|
S0225/0015 |
F |
21 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'C' PHY - 'D' CHEM - 'D' BIO - 'C' B/MATH - 'C' |
|
S0225/0016 |
F |
23 |
III |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'C' B/MATH - 'F' |
|
S0225/0017 |
F |
26 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'C' BIO - 'C' B/MATH - 'D' COMM - 'D' B/KEEPING - 'D' |
|
S0225/0018 |
F |
28 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'D' CHEM - 'F' BIO - 'D' B/MATH - 'F' |
|
S0225/0019 |
F |
27 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'C' PHY - 'F' CHEM - 'D' BIO - 'D' B/MATH - 'D' |
|
S0225/0020 |
F |
25 |
III |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' TEXTILE - 'D' |
|
S0225/0021 |
F |
26 |
IV |
CIV - 'D' HIST - 'C' GEO - 'D' KISW - 'D' ENGL - 'D' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' TEXTILE - 'F' |
|
S0225/0022 |
F |
25 |
III |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' |
|
S0225/0023 |
F |
33 |
IV |
CIV - 'F' HIST - 'F' GEO - 'F' KISW - 'D' ENGL - 'D' BIO - 'F' B/MATH - 'F' |
|
S0225/0024 |
F |
29 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'D' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'F' |
|
S0225/0025 |
F |
26 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'D' CHEM - 'F' BIO - 'D' B/MATH - 'F' |
|
S0225/0026 |
F |
26 |
IV |
CIV - 'D' HIST - 'F' GEO - 'D' KISW - 'C' ENGL - 'C' CHEM - 'F' BIO - 'D' B/MATH - 'C' |
|
S0225/0027 |
F |
29 |
IV |
CIV - 'D' HIST - 'D' GEO - 'F' KISW - 'D' ENGL - 'C' BIO - 'D' B/MATH - 'F' COMM - 'F' B/KEEPING - 'F' |
|
S0225/0028 |
F |
24 |
III |
CIV - 'C' HIST - 'C' GEO - 'D' KISW - 'C' ENGL - 'D' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' |
|
S0225/0029 |
F |
20 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'B' ENGL - 'B' PHY - 'D' CHEM - 'F' BIO - 'C' B/MATH - 'F' |
|
S0225/0030 |
F |
24 |
III |
CIV - 'C' HIST - 'C' GEO - 'D' KISW - 'D' ENGL - 'C' PHY - 'D' CHEM - 'F' BIO - 'C' B/MATH - 'F' |
|
S0225/0031 |
F |
27 |
IV |
CIV - 'D' HIST - 'D' GEO - 'F' KISW - 'C' ENGL - 'D' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' |
|
S0225/0032 |
F |
22 |
III |
CIV - 'D' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'C' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'B' TEXTILE - 'D' |
|
S0225/0033 |
F |
25 |
III |
CIV - 'D' HIST - 'C' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'F' CHEM - 'D' BIO - 'D' B/MATH - 'D' |
|
S0225/0034 |
F |
19 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'B' CHEM - 'D' BIO - 'C' B/MATH - 'F' FOOD - 'B' |
|
S0225/0035 |
F |
22 |
III |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'D' ENGL - 'C' CHEM - 'D' BIO - 'C' B/MATH - 'F' FOOD - 'C' |
|
S0225/0036 |
F |
24 |
III |
CIV - 'C' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'D' CHEM - 'D' BIO - 'D' B/MATH - 'C' |
|
S0225/0037 |
F |
27 |
IV |
CIV - 'D' HIST - 'C' GEO - 'D' KISW - 'D' ENGL - 'D' PHY - 'D' CHEM - 'D' BIO - 'D' B/MATH - 'D' |
|
S0225/0038 |
F |
21 |
II |
CIV - 'C' HIST - 'D' GEO - 'C' KISW - 'C' ENGL - 'B' CHEM - 'F' BIO - 'C' B/MATH - 'D' FOOD - 'C' |
|
S0225/0039 |
F |
25 |
III |
CIV - 'D' HIST - 'C' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'C' B/MATH - 'F' |
|
S0225/0040 |
F |
20 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'B' PHY - 'D' CHEM - 'D' BIO - 'C' B/MATH - 'C' |
|
S0225/0041 |
F |
22 |
III |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'C' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' |
|
S0225/0042 |
F |
27 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'F' |
|
S0225/0043 |
F |
25 |
III |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'D' CHEM - 'F' BIO - 'C' B/MATH - 'F' |
|
S0225/0044 |
F |
26 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' BIO - 'D' B/MATH - 'F' COMM - 'F' B/KEEPING - 'D' |
|
S0225/0045 |
F |
23 |
III |
CIV - 'D' HIST - 'D' GEO - 'C' KISW - 'C' ENGL - 'C' BIO - 'D' B/MATH - 'C' COMM - 'D' B/KEEPING - 'C' |
|
S0225/0046 |
F |
21 |
II |
CIV - 'C' HIST - 'C' GEO - 'D' KISW - 'C' ENGL - 'C' CHEM - 'F' BIO - 'C' B/MATH - 'F' FOOD - 'B' |
|
S0225/0047 |
F |
27 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'C' BIO - 'D' B/MATH - 'F' COMM - 'D' B/KEEPING - 'D' |
|
S0225/0048 |
F |
27 |
IV |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'D' |
|
S0225/0049 |
F |
21 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'B' PHY - 'D' CHEM - 'D' BIO - 'C' B/MATH - 'D' |
|
S0225/0050 |
F |
24 |
III |
CIV - 'C' HIST - 'D' GEO - 'C' KISW - 'C' ENGL - 'C' BIO - 'D' B/MATH - 'D' COMM - 'D' B/KEEPING - 'D' |
|
S0225/0051 |
F |
34 |
0 |
CIV - 'F' HIST - 'F' GEO - 'F' KISW - 'F' ENGL - 'D' BIO - 'F' B/MATH - 'F' |
|
S0225/0052 |
F |
23 |
III |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'D' CHEM - 'F' BIO - 'C' B/MATH - 'F' FOOD - 'B' TEXTILE - 'C' |
|
S0225/0053 |
F |
25 |
III |
CIV - 'D' HIST - 'D' GEO - 'D' KISW - 'D' ENGL - 'C' CHEM - 'F' BIO - 'C' B/MATH - 'F' FOOD - 'C' |
|
S0225/0054 |
F |
19 |
II |
CIV - 'C' HIST - 'C' GEO - 'C' KISW - 'C' ENGL - 'B' CHEM - 'F' BIO - 'C' B/MATH - 'F' FOOD - 'B' |
|
S0225/0055 |
F |
21 |
II |
CIV - 'C' HIST - 'D' GEO - 'C' KISW - 'C' ENGL - 'B' CHEM - 'F' BIO - 'C' B/MATH - 'D' FOOD - 'C' |
|
S0225/0056 |
F |
27 |
IV |
CIV - 'D' HIST - 'D' GEO - 'F' KISW - 'D' ENGL - 'D' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' TEXTILE - 'D' |
|
S0225/0057 |
F |
18 |
II |
CIV - 'C' HIST - 'C' GEO - 'B' KISW - 'C' ENGL - 'C' PHY - 'D' CHEM - 'C' BIO - 'B' B/MATH - 'C' FOOD - 'B' |
|
S0225/0058 |
F |
26 |
IV |
CIV - 'C' HIST - 'D' GEO - 'D' KISW - 'C' ENGL - 'C' PHY - 'F' CHEM - 'F' BIO - 'D' B/MATH - 'F' |
|
S0225/0059 |
F |
27 |
IV |
CIV - 'D' HIST - 'F' GEO - 'F' KISW - 'C' ENGL - 'D' CHEM - 'F' BIO - 'D' B/MATH - 'F' FOOD - 'C' TEXTILE - 'D' |
EXAMINATION CENTRE RANKING |
EXAMINATION CENTRE REGION |
IRINGA |
TOTAL PASSED CANDIDATES |
58 |
EXAMINATION CENTRE GPA |
3.4644 |
CENTRE CATEGORY |
CENTRE WITH 40 CANDIDATES OR MORE |
CENTRE POSITION IN ITS CATEGORY(REGIONWISE) |
19/123 |
CENTRE POSITION IN ITS CATEGORY(NATIONWISE) |
449/3039 |
EXAMINATION CENTRE DIVISION PERFORMANCE |
REGIST |
ABSENT |
SAT |
WITHHELD |
NO-CA |
CLEAN |
DIV I |
DIV II |
DIV III |
DIV IV |
DIV 0 |
59 |
0 |
59 |
0 |
0 |
59 |
0 |
14 |
22 |
22 |
1 |
EXAMINATION CENTRE SUBJECTS PERFORMANCE |
CODE |
SUBJECT NAME |
REG |
SAT |
NO-CA |
W/HD |
CLEAN |
PASS |
GPA |
REG/RANK |
NAT/RANK |
011 |
CIVICS |
59 |
59 |
0 |
0 |
59 |
57 |
3.6271 |
21/158 |
508/4777 |
012 |
HISTORY |
59 |
59 |
0 |
0 |
59 |
52 |
3.7119 |
27/157 |
791/4757 |
013 |
GEOGRAPHY |
59 |
59 |
0 |
0 |
59 |
53 |
3.6949 |
35/158 |
611/4775 |
021 |
KISWAHILI |
59 |
59 |
0 |
0 |
59 |
58 |
3.3051 |
33/158 |
822/4777 |
022 |
ENGLISH LANGUAGE |
59 |
59 |
0 |
0 |
59 |
59 |
3.1017 |
19/158 |
492/4777 |
031 |
PHYSICS |
29 |
29 |
0 |
0 |
29 |
14 |
4.4828 |
52/153 |
1680/4350 |
032 |
CHEMISTRY |
47 |
47 |
0 |
0 |
47 |
14 |
4.6596 |
106/158 |
3438/4631 |
033 |
BIOLOGY |
59 |
59 |
0 |
0 |
59 |
56 |
3.5763 |
33/158 |
888/4775 |
041 |
BASIC MATHEMATICS |
59 |
59 |
0 |
0 |
59 |
21 |
4.5085 |
28/158 |
607/4777 |
051 |
FOOD & NUTRITION |
24 |
24 |
0 |
0 |
24 |
24 |
2.6250 |
1/3 |
23/73 |
052 |
TEXTILE & DRESSMAKING |
7 |
7 |
0 |
0 |
7 |
6 |
4.0000 |
1/2 |
10/12 |
061 |
COMMERCE |
10 |
10 |
0 |
0 |
10 |
6 |
4.4000 |
9/20 |
394/933 |
062 |
BOOK-KEEPING |
10 |
10 |
0 |
0 |
10 |
8 |
4.0000 |
5/20 |
187/926 |